Visit the Mannabonbons website for more information

Mannabonbons was created by Karen in 2012, who was inspired by her passion to create natural, healthy and delicious food for her five lovely children, family and friends. She handmakes fresh, raw chocolate using organic, ecologically and ethically sourced ingredients. All of her chocolates are 70 % certified organic raw cacao, vegan and responsibly sweetened with organic agave syrup.

Mannabonbons will be at the festival on Saturday 16 April.